Gastronomy, an Ancient Greek word, signifies the relationship between the senses and food, and exemplifies the attitude of the Greeks to life and food. Greek gastronomy is a fundamental aspect of the culture of Greece. We offer private, luxury gastronomy journeys throughout Greece, with the promise to be a gastronomy experience that you’ll never forget. You will discover that Greek cuisine is not only tzatziki, moussaka, souvlaki and Greek (choriatiki) salad, but has a wide variety of dishes that can meet the culinary demands of both meat-eaters and vegetarians in an extremely satisfying way, and you will meet with the new generation of wine-makers that marrying native varieties with cutting-edge production to prove that Greek wines are among the most underrated in the world.